~ INDIAN CURRIES ~
(Thandi offers the following curries in your choice of chicken shrimp, lamb, beef or paneer seasoned to your liking)
A popular mild curry from Punjab made from a blend of pureed spinach, tomato & onion seasoned with garlic & ginger & simmered in a creamy spiced butter sauce.
A slow braised dish made with a mild creamy sauce combined with a mixture of nuts resulting in a subtle sensation of flavor.
One of the spiciest Indian curries.
Your choice of meat seasoned with tandoori spice and simmered with peppers & onions in a tomato curry sauce.
Hot & spicy flavors of Bombay with just the right blend of coconut milk & Indian spices.
Menu substitutions will be subject to additional charge
~ AUTHENTIC INDIAN CURRIES ~
(Add Biryani $5 add Raita $5 to any selection)
Tender lamb marinated in a fragrant blend of clarified butter, onions, tomato & Thandi spice.
Delicious combination of shrimp, lamb & chicken in a rich tomato curry.
Boneless chicken simmered in a creamy mild, sweet curry sauce. (allergy alert)
Chicken marinated with a blend of spices & yogurt served in masala sauce.
(vegan choice)
Fresh market selection of cauliflower, green beans, potatoes, & carrots sautéed with a blend of Indian spices.
An Indian lentil delicacy tossed in a rich cream sauce with onions, tomatoes, ginger, garlic & spices.
(vegan choice)
Whole chick peas cooked with onions & tomatoes in a medley of exotic spices.
Green peas & paneer are infused with the delightful curried tomato flavour offered by this popular home-style dish from Northern India.
Yellow Thai curry with sweet mango, bell pepper, coconut and cream simmered with chicken and our authentic spices
Menu substitutions will be subject to additional charge
~ WHERE EAST MEETS WEST ~
Shrimp, scallop, mussels & seared vegetables tossed in oyster sauce & served on Cantonese noodles or basmati rice.
(available as vegan choice)
Your choice of chicken, beef or paneer – wok seared with fresh vegetables & enhanced with a rich black bean sauce on Cantonese noodles or basmati rice.
Chicken tossed with fresh market vegetables Cantonese noodles in a spicy peanut sauce.
Combination of shrimp, scallops & salmon fresh vegetables spicy peanut sauce, served with Cantonese noodles
Wok seared chicken & shrimp combined with hofun noodles in tamarind peanut sauce bringing you the ultimate in “Thai Street Food”.
Chicken, shrimp, & bbq pork combined with Chinese vegetables on a bed of Cantonese noodles.
Lamb, chicken & shrimp marinated in a spiced curry mixture, cooked with basmati rice on a slow fire.
Menu substitutions will be subject to additional charge
~ STEAKS ~
Served with local vegetables & choice of potato.
Grilled to perfection.
Two filets wrapped with bacon
12oz NY strip loin served with a peppercorn sauce
Garlic Shrimp $14
Bacon wrapped scallops $14
Menu substitutions will be subject to additional charge
~ SEAFOOD ~
(served with your choice of potato & local vegetables)
Atlantic salmon filet charbroiled on Indian cedar to your liking & glazed with Canadian maple syrup.
Generous portion of Atlantic haddock seasoned with lemon & spice.
Menu substitutions will be subject to additional charge
(served with your choice of potato & local vegetables)
Baby back ribs BBQ & basted in our homemade sauce then grilled to perfection
Two cha crust filet and a half rack of baby back ribs
Classic Italian dish of golden tender chicken breast and mushroom served in a rich Marsala sauce
Tender beef marinated in oyster sauce, wok seared snow peas, mushrooms, peppers and green onion, served with basmati rice