A delicacy from the sea enhanced with a side of our lightly spiced mango salsa.
A bed of spinach with baked apple, chevre & pecan with our maple vinaigrette dressing.
Tender chicken in Tandoori spice.
Thandi’s Pad Thai not your traditional Thiland dish, made with red tamarind peanut sauce, with chicken, shrimp & hofun noodles
Boneless chicken simmered in a creamy mild cashew sweet curry sauce.
Hot & spicy East Indian curry with an irresistible aroma & taste for true curry lovers.
Tender beef and fresh vegetables seared in our wok and served on basmati rice.
Generous portion of Atlantic haddock seasoned with lemon & spice.
Green peas & paneer infused with the delightful curried tomato flavour offered by this popular home-style dish from Northern India.
Two 4 oz filets wrapped with bacon and served with market vegetables and choice of starch.
Add mushroom and onions – $6
Cauliflower, green beans, potatoes & carrots sautéed with a blend of Indian spices.
Menu substitutions will be subject to additional charge.
Please advise of any allergies